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Effective Date Title Description
May 18, 2018 04:55 PM Page Anchors in Resilient Communities - Hospitals Increasing Community Wealth Results of a study on hospitals’ community benefit practices to improve access to healthy foods and an innovative example of success.
Apr 19, 2018 03:30 PM Page 2017 National Food Hub Survey Findings of the third biennial National Food Hub Survey
Apr 10, 2018 03:00 PM Page Crafting Winning LFPP / FMPP Proposals Best practices and insider secrets for planning and writing LFPP/FMPP proposals.
Jan 25, 2018 04:25 PM Page #CommunityFood: It Takes a Network Launch webinar for the Food Systems Leadership Network.
Nov 02, 2017 03:30 PM Page #CommunityFood: Return to Roots Featuring organizations grounded in food sovereignty that preserve cultural heritage, and focus on achieving affordable access to healthy, culturally appropriat...
Sep 21, 2017 03:30 PM Page How Regional Food Investment Creates More Equitable Communities How a business incubator, a value chain coordinator and a funder are increasing equity through food systems.
Aug 17, 2017 05:50 PM Page #CommunityFood: Exploring Innovations in Community Food Systems Highlighting themes in innovation emerging among community-based organizations.
Mar 21, 2017 03:50 PM Page Food Safety Training Webinar Series for Farmer Support Organizations A five-part webinar series designed for organizations that provide small-scale farmer support.
Mar 12, 2017 03:30 PM Page #CommunityFood - Investing in the Future Good food is fuel for our bodies…but a growing number of community organizations use food to truly empower the next generation.
Feb 16, 2017 06:50 PM Page Financial Fundamentals for Food Hubs There is great power in properly maintained and used financial records. This webinar series is key to unlocking that power.
Sep 15, 2016 03:30 PM Page Fish, and Tackling ‘Stimulating Sustainable Production’ Two approaches to making seafood more sustainable.
Jul 28, 2016 03:30 PM Page Before You Leap: Hidden Implications of Food Hub Business Growth Three "roads not yet taken" a hub with may encounter. Each road has the possibility of great success, but has potholes to avoid.
Jun 16, 2016 05:55 PM Page Nonstop: Two Approaches to Direct Store Delivery to Retail This webinar presents two approaches to organizing farms taking their product directly to retail stores.
Feb 18, 2016 03:30 PM Page GroupGAP: USDA's New Cooperative Approach to Farmer Food Safety Certification The stories of some of GroupGAP's trailblazers.
Nov 19, 2015 05:35 PM Page National Food Hub Survey 2015 The State of the Food Hub, 2015.
Oct 21, 2015 03:30 PM Page Beyond Beauty: The Opportunities and Challenges of Cosmetically Imperfect Produce A deep look at the commercial market for cosmetically imperfect fruit and vegetables.
Sep 24, 2015 03:30 PM Page Leveraging Healthcare Funding to Build Healthier Communities How your Good Food business or Good Food support organization might tap into nonprofit hospital's required community investment dollars.
Aug 20, 2015 03:30 PM Page One Page Cost Benefit Tool This session simplifies the concepts of Partial Budget Analysis using a One Page Tool so that you can “use the parts you’re comfortable with.”
Jul 23, 2015 06:05 PM Page Systemic Change: How Formalizing Processes Increases Efficiency An introduction to how one might incorporate systems to bring your food business to the next level of sophistication, and efficiency.
Jun 18, 2015 03:30 PM Page Pollinating Food Enterprises: Creative New Models for Starting, Supporting, and Financing Local Food Business - an NGFN webinar Michael Shuman illustrates how “pollinators” (self-financing enterprises committed to boosting local business) are efficient economic development levers.
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