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Effective Date Title Description
Mar 21, 2017 03:50 PM Page Food Safety Training Webinar Series for Farmer Support Organizations A five-part webinar series designed for organizations that provide small-scale farmer support.
Feb 16, 2017 06:50 PM Page Financial Fundamentals for Food Hubs There is great power in properly maintained and used financial records. This webinar series is key to unlocking that power.
Sep 15, 2016 03:30 PM Page Fish, and Tackling ‘Stimulating Sustainable Production’ Two approaches to making seafood more sustainable.
Jul 28, 2016 03:30 PM Page Before You Leap: Hidden Implications of Food Hub Business Growth Three "roads not yet taken" a hub with may encounter. Each road has the possibility of great success, but has potholes to avoid.
Jun 16, 2016 05:55 PM Page Nonstop: Two Approaches to Direct Store Delivery to Retail This webinar presents two approaches to organizing farms taking their product directly to retail stores.
Feb 18, 2016 03:30 PM Page GroupGAP: USDA's New Cooperative Approach to Farmer Food Safety Certification The stories of some of GroupGAP's trailblazers.
Nov 19, 2015 05:35 PM Page National Food Hub Survey 2015 The State of the Food Hub, 2015.
Oct 21, 2015 03:30 PM Page Beyond Beauty: The Opportunities and Challenges of Cosmetically Imperfect Produce A deep look at the commercial market for cosmetically imperfect fruit and vegetables.
Sep 24, 2015 03:30 PM Page Leveraging Healthcare Funding to Build Healthier Communities How your Good Food business or Good Food support organization might tap into nonprofit hospital's required community investment dollars.
Aug 20, 2015 03:30 PM Page One Page Cost Benefit Tool This session simplifies the concepts of Partial Budget Analysis using a One Page Tool so that you can “use the parts you’re comfortable with.”
Jul 23, 2015 06:05 PM Page Systemic Change: How Formalizing Processes Increases Efficiency An introduction to how one might incorporate systems to bring your food business to the next level of sophistication, and efficiency.
Jun 18, 2015 03:30 PM Page Pollinating Food Enterprises: Creative New Models for Starting, Supporting, and Financing Local Food Business - an NGFN webinar Michael Shuman illustrates how “pollinators” (self-financing enterprises committed to boosting local business) are efficient economic development levers.
May 14, 2015 03:30 PM Page Crop Insurance for Small Farms: A Crash Course Crop insurance basics and an introduction to Whole Farm Revenue Protection
Mar 19, 2015 03:30 PM Page The Million Dollar Question: What is break-even and viability for different food hub models? How much volume does it take for a food hub to be a viable business?
Feb 19, 2015 03:30 PM Page A Look Back, A Path Forward: Lessons Learned from the Food Hub Vanguard - Grasshoppers Distribution Grasshoppers Distribution, a food hub on the vanguard, had lasting impacts and lessons.
Jan 22, 2015 03:30 PM Page Talk is Cheap ... and Efficient! Facilitating value chain development without costly new infrastructure Introducing the critical role of the value chain facilitator.
Sep 25, 2014 05:05 PM Page Food Hub Benchmarking Study 2014 This webinar describes the lessons learned from the recent benchmarking study of food hub financial and operational characteristics.
Sep 04, 2014 03:30 AM Page Putting Local on the Menu This webinar presents both the art and science of prioritizing local foods in restaurants with case studies and a new tool.
Aug 21, 2014 03:30 PM Page Ins-TRUCK-tion Manual: Lease, Buy, or Other? A case study and a calculator tool help food hubs navigate the buy/lease trucking decision.
Jul 25, 2014 02:30 PM Page Making IT Click: Choosing Appropriate Technology to Run Your Good Food Business This webinar gives you the tools to perform an accurate analysis of your business technology needs.
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